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F&B

Shank’s Bar and Grill meals supervisor Michael Lowe shares his favorites

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ASHLAND — “I usually maintain in intellect what my clientele would want,” reported Michael Lowe, Shank’s Bar and Grill meals and beverage supervisor.

“I have labored about each and every posture in a restaurant from bouncer to bar tender to server and prepare dinner,” he claimed of his 15-as well as decades in the cafe organization. He arrived to Shank’s five several years back as a line cook, not a lot later, relocating into his recent part in which he oversees just about every little thing kitchen area-related at the former Ashland Place Club locale.

Though Shank’s menu recipes are “secret home,” Lowe has on celebration shared some of his individual at-property favorites as specials of the day.

He classifies traditional bar steak, a specific from a few of decades back, as standard bistro delicacies. “This essentially highlights what is not a standard steak,” he stated. “It’s a way of planning steak in a distinct style than most folks are employed to.”

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